Box with Lime Honey, Acacia and Poliflora
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- Description
A great gift for your loved ones and for special occasions!
o Each jar is sealed with a label.
o Everything Super Natural!
Lime honey, acacia and BIO polyflora
The origin of Cologne products
The colony earned its ECO production certification several years ago and constantly delivers top quality beekeeping products, all Made in Romania.What do you get in this special box?
The term " raw honey " or " live honey " is used when we talk about cold-extracted honey in its natural state, without being heated.
Colonia raw honey is a natural, pure, unheated honey, thus keeping intact and alive the enzymes and vitamins that give it exceptional nutritional qualities and benefits.
Colony - Raw Acacia Honey BIO - 270 g ;
Lime honey benefits:
Contributes to skin hydration; Energy from natural sources; It can help with weight loss; Stimulates the immune system; It helps prevent chronic diseases.Lime honey benefits:
For treating sore throat, rhinitis and laryngitis; Diaphoretic effect - drives away fever; Treatment of gastrointestinal diseases; Stimulates lipid metabolism; Sedative properties – can help combat insomnia and stress.Benefits of polyflora honey:
Tonic and nourishing; Strong immune-stimulating properties; Wound healing and other skin benefits; Good for colds, flu and other respiratory infections; Natural Cough and Sore Throat Remedy; Good for gastritis and upset stomach; Richer in antioxidants.Recommendations for use:
Since in this chest you have three different types of honey, from linden, to acacia and then to polyflora, the serving options are multiple. You can sweeten coffee or tea, you can use them for days when you need energy before training, or recovery after. Hydration of the skin is another advantage of honey because it has strong healing, antimicrobial and revitalizing effects.Careful!
Bee products are NOT recommended for children under 1 year of age.Storage conditions: keep in the original packaging, in a dry place, away from direct sunlight.
Crystallization (saccharification) of honey is a natural process that confirms the fact that the honey is raw and attests to its superior quality. Since bee products are produced by bees from natural sources, they are not standardized in terms of organoleptic properties, therefore the color, taste, smell or appearance may vary from one batch to another, without influencing the benefits and quality the products.
